Restaurant Manager
Amity Management Consultancy Services
Job Description
Description
- Oversee daily restaurant operations, ensuring high standards of food quality and customer service.
- Manage staff, training, and scheduling for optimal performance.
- Handle inventory, budgeting, and financial reporting to maintain profitability.
- Ensure compliance with health and safety regulations.
- Develop and implement marketing strategies to attract and retain customers.
Requirements
- Educational Qualifications: Bachelor’s degree in Hospitality Management or a related field.
- Experience Level: Less than 1 year of experience in restaurant management or related positions.
- Skills and Competencies: Strong communication skills, quality control, operations management, and teamwork abilities.
- Working Conditions: Fast-paced environment, requiring flexibility in hours, including evenings and weekends.
- Qualities and Traits: Strong work ethic, leadership qualities, and a proactive approach to problem-solving.
AMCS HR
HR OfficerAmity Management Consultancy Services
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Working Location
SM City Sucat. Doctor Arcadio Santos Avenue, corner Carlos P. Garcia Ave Ext, Paranaque City, 1700 Metro Manila, Philippines
Posted on 18 June 2025
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<50 Employees
Consultancy and Management Services
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