Restaurant Manager
Good Eats by SSI
Job Description
Description
- A Restaurant Manager oversees daily operations, ensuring a high level of customer satisfaction and efficient management of staff.
- Responsibilities include supervising employees, managing inventory, ensuring compliance with health and safety regulations, handling customer complaints, and maintaining financial controls.
Requirements
- Proven experience in restaurant management
- Strong leadership and communication skills
- Knowledge of food safety and sanitation regulations
- Ability to manage budgets and financial reports
- Excellent problem-solving and customer service skills
- Flexibility and ability to work in a fast-paced environment
- A degree in hospitality management or related field is a plus
Clarisse Anne Liberato
HR OfficerGood Eats by SSI
Work Location
Manila
Posted on 07 March 2025
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