Restaurant Manager
Amity Management Consultancy Services
Job Description
Benefits
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Description
- The Restaurant Manager plays a crucial role in overseeing the daily operations of the restaurant, ensuring exceptional service and a high-quality dining experience for guests. This professional is responsible for managing staff, optimizing restaurant performance, and maintaining adherence to health and safety standards. The Restaurant Manager operates in a fast-paced environment, balancing customer satisfaction with effective business management to drive profitability and foster a positive workplace culture.
Requirements
- Bachelor’s degree in HRM or any related field.
- POLITE, HONEST, and TRUSTWORTHY
- Preferably at least 6 months of experience.
- Able to work in a fast-paced environment
- Strong attention to detail and accuracy
- Strong interpersonal and communication skills to interact with Staffs and Customers
- Proven ability to handle customer inquiries, resolve complaints, and ensure a positive dining experience.
- Understanding of food safety regulations and procedures.
- Familiarity with point-of-sale (POS) systems and other restaurant management software
MAJS ISAAC
HR OfficerAmity Management Consultancy Services
More than ten replies today
Working Location
Tomas Morato Ave. Tomas Morato Ave, Quezon City, Metro Manila, Philippines
Posted on 27 August 2025
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<50 Employees
Consultancy and Management Services
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